CLASSIC
Basque Burnt Cheesecake
from S$7.50
Caramelised on top, barely set in the middle.
Preorders close 9pm for next-day pickup or delivery. Islandwide delivery from S$14.90. See options.
- Baked the morning of your delivery or pickup. Never frozen, never the night before.
- Keeps best on the day it arrives, though it’ll hold for 2–3 days. There’s a storage card in every box.
- Ingredients and shared kitchen. No pork, lard, alcohol or gelatin. Not MUIS halal certified. Our shared kitchen handles wheat, dairy, eggs and nuts, so cross-contact is possible. Ask for ingredient details before ordering.
- Collect from 406 Tampines St 41 #01-23, or have it delivered anywhere in Singapore.
- Price
- S$7.50 a slice · S$60 whole 7-inch
- Made with
- Cream cheese, cream, eggs, sugar. No crust, no gelatin
- Serve
- At room temperature, about 30 minutes out of the fridge
- Lead time
- Slices: order by 9pm for next day. Whole cakes: two days’ notice
- Best eaten
- The day it arrives. Holds 2–3 days refrigerated
- Contains
- Dairy, eggs, wheat
- Free from
- Pork, lard, alcohol, gelatin
- Delivery
- From S$14.90 islandwide
More about this bake
Baked hot and fast, so the top goes properly dark while the middle stays barely set. There is no crust and no gelatin, only cream cheese, cream, eggs and sugar.
Let it come up to room temperature before you cut it. Sold by the slice or whole.
GOOD TO KNOW
About the Basque Burnt Cheesecake
How much is a Basque burnt cheesecake in Singapore?
A slice is S$7.50 and a whole 7-inch cake is S$60. Whole cakes need two days’ notice. Islandwide delivery starts at S$14.90, or collect free from our Tampines bakery.
How far in advance do I need to order?
Order slices by 9pm and they are baked the following morning. A whole 7-inch cake needs two days’ notice. There is no same-day ordering, because everything is made the day it goes out.
How should I serve it?
Let it come up to room temperature before cutting. Around thirty minutes out of the fridge is usually right.
Does it contain gelatin or alcohol?
No. There is no gelatin, no alcohol, no pork and no lard in anything we bake. The cheesecake is made with cream cheese, cream, eggs and sugar only.
How long does it keep?
It is best on the day it arrives. Refrigerated in its box it will hold for two to three days, and it is still very good on day two.
Goes well with
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Order by 9pm for tomorrow.
Pickup in Tampines or islandwide delivery. Closed Tuesdays and public holidays.
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