DESSERT TABLES & EVENTS

A table your guests will remember long after the last bite.

Styled dessert tables for weddings, birthdays, baby showers and corporate events. Designed, baked and set up by one pair of hands.

A styled spread of tarts, cakes and bites from The Dessert Party

What we can do for your day

Styled dessert tables

A full spread designed around your theme and palette: desserts, styling props, signage and setup on the day.

Wedding favours & door gifts

Individually boxed bakes for every guest, from 20 boxes to a 140-box wedding morning, delivered on time. See custom boxes.

Corporate & celebrations

Office parties, launches and festive events. See our corporate orders page.

How it works

01

Check your date

Send us the date and venue so we can confirm we’re free. Worth settling the venue first, since some have rules about outside vendors.

02

Choose a package

Petite, Party or Grand. Tell us your guest count and we’ll point you at the right one. A 50% deposit locks in the date.

03

Design and sourcing

We settle flavours, colours and concept, then design the layout and pull tables, props and any floral or custom work.

04

The big day

We arrive 1 to 1.5 hours before your guests, set everything up, then come back at the end to clear it away. Leftovers are yours.

BOOK A TABLE

Build your table

Pick a size, choose your bakes, then tell us about the day. Takes a couple of minutes and means our first reply can be a real proposal rather than a list of questions.

1

Choose a package

Petite is our smallest table and we don’t go below it. Not sure? Pick the closest and tell us your guest count further down, and we’ll say if a different size suits you better.

Add-ons: tulle backdrop cloth S$50–80. Surcharges: no lift access S$50, Sentosa or Jurong Island S$20. Favour boxes for guests are priced separately. See custom boxes.

GOOD TO KNOW

Before you book

Nothing here is a surprise on the invoice. If any of it is a problem, say so early and we’ll work around it.

Confirming your date

A 50% deposit confirms the booking and comes off the final invoice. Bookings should be confirmed at least three weeks before the event so there’s time to plan, source props and bake fresh. Nothing is held until the deposit is in.

Booking at short notice

We’ll take last-minute bookings if the slot is free, with a surcharge: 10% under 21 days, 20% under 14 days, 40% under 7 days.

Surcharges

Public holidays, Christmas Eve, Christmas Day, New Year’s Eve and New Year’s Day carry a 10–20% surcharge. Sentosa and Jurong Island add S$20. Venues without lift access add S$50. A tulle backdrop cloth, if you want one, is S$50 to S$80.

Cancelling

Cancel 20 or more days before your event and the deposit is refunded in full. After that we’ve already started on props and decorations, so we can’t refund it.

Venue and hotels

Check with your venue before booking us. Some hotels don’t allow outside setups, and if yours doesn’t we can’t refund the booking. The table also needs decent lighting and a clean surface or wall to look its best.

Decorations

Everything is handmade and made for your table specifically: paper flowers, garlands, buntings, pom poms, fans, tassels. We don’t do helium balloons or printed PVC banners.

Themes and designs

Once the deposit is paid the theme is locked, because we start buying and making for it straight away. We also don’t recreate another vendor’s setup. If you love their work, go to them.

Payment and samples

PayNow or bank transfer, with full payment before the event date. We don’t offer tastings or samples at the moment.

IN GOOD COMPANY

Some tables we’ve set

LVMH
Being LVMH · HR Networking Session
McDonald’s
Red Rice Porridge Launch
Lancôme
Cushion Party · Christmas Launch
La Roche-Posay × Shopee
Product Launch
Pandora
#DoStackYourRings
Peugeot
Open House

“Charlene delivered every one of our 140 wedding boxes by 8.30am, and guests were texting us about the desserts after the wedding.”

★★★★★

WEDDING CLIENT, VIA GOOGLE